Scope
The Operator Index tracks the experience of US multi-unit franchise operators across the major QSR franchisors. The initial universe is drawn from publicly disclosed Franchise Disclosure Documents (FDDs) on file with the registering states — principally Wisconsin, California, Illinois, Minnesota, New York, and Virginia — covering McDonald's, Domino's, Wingstop, the Yum brands (Pizza Hut, Taco Bell, KFC), Popeyes, Burger King, and the other major QSR systems.
The target respondent is a multi-unit principal — the natural person or controlled entity that signed the franchise agreement and is responsible for the capital deployment, hiring, and operating decisions across more than one location. Single-unit operators, store managers, and corporate-store leadership are excluded; the Index is oriented toward the layer of the system with skin in the game and a multi-period perspective on the franchisor relationship.